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Just as our shirts are finished at the factory, every dress is inspected for superior quality before being steamed, hand-folded, and packaged
The back of the bodice, which had usually been cut in four sections in 1875, was, by 1880, cut in six or eight narrow sections, usually with a bone at each seam, a bone at the side seam beneath the arm and two bones each side of the front opening where the front sections were shaped by darts
What about them
Wondering whether you should really buy a white dress halfway through summer
Rcken des Kleides wird im Reiverschluss zum Schlieen
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